Stew Beef - Tender Slow-Cooked Australian Beef
A comforting and hearty ready-to-eat dish made from premium Australian beef, slow-cooked until tender in a rich, savoury gravy. Perfect for a quick and satisfying meal at home or work. Simply heat and enjoy.
Ingredients:
Australian beef (boneless, 70%), beef stock, onion, carrot, tomato paste, canola oil, garlic, pepper, sea salt, rosemary, thyme.
No added preservatives. No artificial colours or flavours.
Country of Origin:
Made in Australia from at least 95% Australian ingredients.
Allergen Information:
May contain traces of gluten, soy, and dairy (produced in a facility that handles these ingredients).
Storage Instructions:
Keep refrigerated at or below 5°C.
Consume within 3 days of opening.
Suitable for freezing.
Heating Instructions:
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Microwave: Heat on high for 2–3 minutes (pierce lid before heating).
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Stovetop: Pour into a saucepan and heat over medium heat until hot.